Characteristics of the grain and starch obtained from ecotypes of colored quinoa (Chenopodium quinoa Willd.) produced in the Peruvian highlands. Agroind.Socied.Ambiente [Internet]. 2022 Nov. 27 [cited 2026 Jul. 23];2(19):37-58. Available from: https://revistas2.uclave.org/index.php/asa/article/view/4219